About the Artist Series
Hampton Water is thrilled to launch the second release in our Artist Series – a limited-edition rosé made with organic grapes, created for our loyal community. We’ve partnered with renowned artist Mary Ball, who is known for finding nature’s most intricate details and bringing them to larger-than-life realization. Mary Ball’s work is informed by her experiences, surroundings, and evolving sense of place, allowing her to reimagine how we visualize our iconic Hampton Water Diver featured on our label.
Learn more about Mary: maryballart.com | @maryball
About Mary Ball
Mary Ball received her BFA from the University of Georgia in 2016 and her MFA in Painting from the New York Academy of Art in 2018. After several formative years living and working in both New York and New Orleans, where her practice was shaped by the energy of each city, she has now settled with her family in Birmingham, Alabama. There, she continues to develop her studio practice, creating work informed by her experiences, surroundings, and evolving sense of place. Her paintings often explore themes of nature and are rich in color, texture, and movement. Guided by an intuitive process, she begins each work without a fixed plan, allowing imagery and form to emerge organically, resulting in compositions that feel both spontaneous and deeply resonant.
ABOUT THE LIMITED EDITION BLEND
Taste
Lively and crisp, with a lovely silky texture and a finish marked by delicate, toasted vanilla from longer oak aging.
Grapes
Made with organic grapes, aged six months in French oak barrels.
Calories / 5 oz. serving
Sugar / 5 oz. serving
